Seafood Laksa

Seafood Laksa, The Tasty Taste, Old Shanghai, Fremantle. $10.50.My dining pal enjoyed this dish saying it was lighter than he expected, not weighed down by a heavy seafood paste. He wanted more of a ‘note of freshness’ meaning coriander or perhaps lemon. He liked the amount of noodles and the ‘significant numbers of prawns. This was served quickly in the dinner rush on a Friday night. Rating 7.5/10

Categories Culture, Review | Tags: | Posted on January 19, 2010

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1 Comment

  1. by Libby Murray

    On July 28, 2010

    what i like about seafoods is that they are tasty and very delicious.”*

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